Big on style, this round casserole looks beautiful and performs flawlessly whether cooking on the stovetop or in the oven. This smaller sized piece still has plenty of room for one-dish recipes without being as heavy as the larger cast iron pieces. This may just become your favorite pot!
“I have been dreaming of having my own line of cast iron cookware since I started my restaurant. I just adore the way it holds heat like nobody¿s business, and allows me to slow-cook and simmer everything from soups to stews, to hearty chili and braises. The enamel coating is not only gorgeous, but makes cleanup fast and easy.” – Paula Deen
Review
Here’s a simple piece of cookware that will inspire endless creativity. Just set Rachel Ray’s reversible grill/griddle on two stove burners, and yummy ideas (such as a decadently late Sunday breakfast), fun food combinations (he wants surf, she wants turf) and entire meal themes (Mexican fajita night!) begin to unfold. Crafted of enameled cast iron, this roomy 12-by-20-inch surface provides even heating and superior temperature retention to thoroughly yet gently cook foods without hot or cold spots. Two corner handles make it easy to flip between the smooth to textured sides, and the bright color gives the kitchen a burst of fresh energy. The pan is also oven-safe to 500 degrees F for even more versatility. Because i (more…)
The foundation of all EarthPan II products is the exclusive eco–friendly SandFlow nonstick. This unique nonstick originates from sand and is formulated to provide excellent food release and easy cleanup. Based on industry lab tests, the SandFlow nonstick food releasing performance will outlast all other ceramic–based, eco–friendly cookware, 3 to 1.
Review
A classic is a classic for a reason–it really doesn’t need much more tweaking. A case in point, Rachel Ray’s 3-1/2-quart round casserole is an ode to the long-trusted chef’s standby, with just a few well-placed updates to make it thoroughly at home in today’s kitchens. Crafted of enameled cast iron, this sturdy vessel provides even heating and superior temperature retention to thoroughly yet gently cook foods and allow flavors to mingle and deepen. The domed lid hosts a perky, heat-resistant silicone finial, while the bright overall finish and loop handles take the pot right to the dining table. Perfect for smaller family meals or party side dishes, this handy size is suited for both stovetop and oven use. The botto (more…)
Features: 2 3/4-qt covered sauté pan, 6-qt. covered Dutch oven. 1 and 2-qt. saucepans with lids, 8″ and 10″ open skillets. Black nylon slotted spoon and spatula. Nonstick interior for effortless food release and cleanup. Soft-grip handles with hang loops stay cool while cooking. Tempered glass lids with stainless rims & copper accents. Made in China.
Review
Sometimes you can’t improve on a classic. Rachel Ray’s Dutch oven is an ode to the long-trusted chef’s standby, with a few simple updates to make it thoroughly at home in today’s kitchens. Crafted of enameled cast iron, this roomy 7-quart round pot provides even heating and superior temperature retention to thoroughly yet gently cook foods and let flavors mingle and deepen. The snug-fitting lid seals in moisture and nutrients, while the brightly colored finish and perky silicone finial take the pot right to the dining table with unmistakable cheer. The base is oven-safe to 500 degrees F and the lid is oven-safe to 350 degrees F. Because it is enameled, it doesn’t require seasoning and cleans easily when washed by han (more…)
Review
Go ahead and double that one-pot dinner recipe or block-party favorite–this 6-quart deep sauté pan by Rachel Ray is perfect for cooking up big dishes and then serving them with cheer. Crafted with a bright porcelain-enamel exterior and nonstick interior, the sturdy vessel specializes in even heating to thoroughly yet gently cook foods and allow flavors to mingle and intensify. The roomy bottom lets the chef spread food across the heat, and the high sides add lots of volume to accommodate many yummy ingredients. To top things off, the glass lid fits snugly with a stainless-steel rim, while the vibrant finish and silicone-covered handles deliver the pan right to hungry diners. The pan is oven-safe to 400 degrees F an (more…)
Super clever and convenient, Rachael Ray has made Jonathan’s Lazy Spoons colorful and dishwasher safe.
