Chantal Enamel-On-Steel 3-Quart Saucepan with Tempered Glass Lid, glossy garden green. Chantal’s Enamel-on-Steel cookware combines colorful, high-quality German enamel with a heavy-gauge carbon steel core, creating naturally stick-resistant, nonreactive p
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Chantal Enamel-On-Steel 2-Quart Saucepan with Tempered Glass Lid, glossy garden green. Chantal’s Enamel-on-Steel cookware combines colorful, high-quality German enamel with a heavy-gauge carbon steel core, creating naturally stick-resistant, nonreactive
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Product Description
Revere Copper Clad Bottom 1-Quart Saucepan. A classic for over 65 years, Revere Copper Clad cookware dresses up any kitchen. Engineered of durable, high quality polished stainless steel, the cookware delivers performance, easy cleaning and long-lasting beauty. Bases are designed with exceptional heat-conducting copper for quick, even heat distribution and exceptional good looks. Controlled cooking is easy with fitted stainless steel lids. Stay-cool phenolic lid knobs and Revere’s signature Pistol Grip handles are designed for safe, easy handling and are oven-safe to 350° F. The cookware carries a 25-year warranty against defects.
Buy Revere Copper Clad Bottom 1-Quart Saucepan at Amazon
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Buy ScanPan CTX 2.6 qt.Nonstick Saucepan w/Lid SPN65238 at Amazon
Product Description
Cuisinart is pleased to offer an exciting variety of specialty pieces. Easy pouring saucepans make draining liquids simple and our gourmet pans make everyday cooking tasks a pleasure
Buy Cuisinart Chef’s Classic Nonstick Hard-Anodized 3-Quart Pour Saucepan with Cover at Amazon
Product Description
Cuisinart continues it commitment to superior quality and innovation. Designed for easy use and care for today’s relaxed lifestyles and creative culinary demands. The finest materials are crafted into a full and functional line of classically shaped pieces. No other piece of cookware performs with the versatility of the Cuisinart Chef’s Classic Non Stick Hard Anodized 1 quart saucepan. Includes a tempered glass lid that is clear, break resistant glass to monitor the food while it cooks; to seal in moisture for a more healthful and more flavorful results. Whether you’re preparing a delicate hollandaise sauce, steaming savory wild rice or simmering a hearty soup, no other pan offers more reliable results. The unmatched versatility reflects Cuisinart’s commitment to savoring the good life.
Buy Cuisinart Chef’s Classic Non-Stick Hard Anodized 1 Quart Saucepan with Cover at Amazon
Product Description
A saucepan, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to re-heating soup or chili. The pan’s made of hard-anodized, a material preferred for its even heat distribution, giving you even heating throughout pan, even up the sides. The nonstick cooking surface means you don’t need to worry about food sticking or about scrubbing dirty pans–clean-up is a breeze.
Buy Circulon Elite 3-Quart Nonstick Hard-Anodized Saucepan with Glass Cover at Amazon
Amazon.com Product Description
This 3-1/2-quart saucepan from Anolon offers integrated straining features that set it apart from comparable products by enabling it to effortlessly drain water and other liquids. The crack-resistant glass lid fits snuggly on the pan’s body and offers small holes to safely strain petite foods and larger holes for bigger items. It also easily adjusts to trap in steam and prevent moisture from escaping. The pan itself features an integrated pouring spout and heavy-gauge aluminum construction for even heating. The stainless-steel handle provides a strong hold while its silicone rubber coating prevents unwanted slipping. Low-fat cooking, easy food release, and simplified clean-up all result from the double-coated nonstick interior surface. Oven-safe up to 400 degrees F, this mid-sized pan holds 3-1/2 quarts and comes with a limited lifetime warranty. Hand washing is recommended as is the use of rubber, plastic, or wooden utensils.
Product Description
A clever design for straining, pouring or covered cooking. The lid, made of see-through, break resistant glass, has a deep rim with optional straining holes. To strain, line the holes up with the pan’s pour spouts and strain with ease. For covered cooking, rotate the lid to close the holes and moisture will stay inside the pan. To pour, remove the lid and use the pour spouts that are built into the pan body. Regardless of these convenient features, you’ve got a pan made of even heating hard anodized for great cooking performance plus a rugged nonstick surface inside and out for stress-free cleaning.
Buy Anolon Advanced 3-1/2-Quart Covered Straining Saucepan at Amazon
Amazon.com Review
This straight-sided 2-1/2-quart pan can be used for sauces and, covered with its flat lid, for stews and casseroles. Shallow (3 inches) in relation to its capacity and diameter (8-3/8 inches), this pan, unlike conventionally proportioned saucepans, exposes lots of surface and is therefore ideal for reducing sauces or even stocks and broths. Though it’s not nonstick, like some Calphalon cookware, the matte-finish pan is anodized for stick-resistance as well as hardness. Metal utensils won’t harm the surface. The contoured, textured handle is cast stainless steel and resists heating on the stovetop; it’s also triple-riveted for durability and balance. Made of heavy-gauge aluminum, the pan cooks without hot spots or warping and carries a lifetime warranty against defects.
–Fred Brack
Product Description
Backed by a lifetime warranty, Calphalon’s Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance, superior construction and lasting durability. The 2.5-Qt. Shallow Saucepan with Lid is designed for making and reducing sauces, roux and for heating soup or, boiling eggs. The thick bottom and sides absorb heat evenly and help protect delicate sauces from overheating. The wider, shallower design allows liquid and moisture to evaporate more quickly, so your reductions and sauces are ready sooner.Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum, all-metal construction with the advanced technology of the Cool V stainless handles. The aluminum construction provides superior cooking performance by distributing the heat evenly so there are no hot spots as you cook. And because it’s made entirely of metal, each pan can be used in the oven and under the broiler. The hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to the foods being cooked. The Cool V handles are designed to stay cool on the stovetop, and are balanced with such precision that the pans feel lighter when you pick them up.
Buy Calphalon Commercial Hard-Anodized 2-1/2-Quart Shallow Saucepan with Lid at Amazon
Cuisinart has introduced eco-friendly branded cookware with the new GreenGourmet line. Exclusive Cuisinart Ceramica nonstick technology is ceramic based instead of petroleum based, helping to conserve existing oil supplies and the coating is applied at a temperature one half that of conventional nonsticks. And it’s completely free of PTFE and PFOA. The cookware’s hard anodized construction provides high heat conductivity, which requires less energy to reach desired cooking temperatures. Riveted stainless handles stay cool on the stovetop and are made from 70% recycled stainless steel. Today, more and more home cooks are going green… and so is Cuisinart cookware! Make quick sauces, small sides, and more with versatile, (more…)
