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Chantal Enamel-on-Steel 3 Quart Saute & Serve with Tempered Glass Lid. Chantal’s Enamel-on-Steel cookware combines colorful, high-quality German enamel with a heavy-gauge carbon steel core, creating naturally stick-resistant, nonreactive pots and pans tha

Cookware that is so beautiful and versatile, you can cook your meal and serve it to your dinner guests in the same elegant dish. This 4 quart size Chili Red Saute Pan by Chantal is designed for durability and to withstand extreme heat changes, so it can go from freezer to oven and then to table – a great time-saver. The tempered glass lid allows easy monitoring of cooking and is oven safe up to 375 degrees. It’s made of durable German enamel with a heavy-gauge carbon steel core for quick heating and even cooking with perfect browning. The high quality enamel is naturally stick resistant making it a breeze to clean, and it’s non-reactive to acidic foods, nor will it absorb oils. With oven-proof handles you can start a dish on the stovetop and finish in the oven. Chantal’s stainless steel handles are safe to put in the oven and have the added benefit of staying cool on the stovetop.

From lid to handle to base, each piece of Infinite Circulon cookware is geared for optimal performance in the kitchen–so home chefs can focus on the art of cooking, not the science. The hard-anodized aluminum bodies and stainless-steel bases with encapsulated aluminum cores offer the dual advantages of rapid, even heating and superior durability. Circulon’s TOTAL nonstick system (rated the longest wearing by independent lab tests) features an all-over nonstick coating and a Hi-Low ring design that heats food over the entire cooking surface, but reduces abrasion by allowing only a portion of food and utensils to touch. Also, unlike most nonstick pans, Infinite goes right into the dishwasher so cleanup is a breeze.

This midsize 3-quart covered sauté pan has high, straight sides and both stick and helper handles made of heat-resistant cast stainless steel and riveted for extra strength. Nestling tightly onto the rim, the matching stainless-steel lid keeps a low profile topped by an arched loop handle. The deep charcoal grey and bright mirror-polish combination looks sleekly professional yet stylish enough to bring to the table for serving. The sauté pan is oven-safe to 500 degrees F and can be used on all stovetops. Hard-anodized aluminum also doesn’t chip, stain, or scratch, so the aptly named Infinite will keep its good looks for many years to come. It is backed with a limited lifetime warranty. –Kara Karll

Extremely versatile pans – no kitchen should be without one! Used for sautéing meats and vegetables, frying chicken, pancakes, eggs, or grilling sandwiches. Deep sides give extra capacity so that you can braise, stew, deglaze, or add additional ingredients after browning for recipes such as chicken and rice or paella.

Thick, hard anodized aluminum exterior for quick and even heating

This pan is wide enough to cook a pound of bacon or flip a few pancakes, and deep enough to accommodate a feast-size batch of chicken cacciatore or pork chops and sauerkraut. Useful as an open or covered pan, it’s width and depth make it versatile pan for breakfast, lunch or dinner meals. It features a nonstick interior so that you may cook without added oils and still enjoy easy clean-up afterwards.

A versatile addition to the well-equipped kitchen, this covered saut? pan can be used on the stovetop or in the oven. Heat-resistant handles are oven safe to 350 degrees. Features the TOTAL hard adonized Hi-Low food release system that’s guaranteed to outlast all other nonstick cookware. Hand wash. Lifetime customer satisfaction guarantee.

Hard-Anodized is the essence of durability, practicality and low maintenance. Even tougher than Stainless, the Emerilware™ Hard-Anodized Collection features a superior nonstick interior for unsurpassed durability and super easy clean up. You’ll develop a soft spot for how it looks and cooks. The handles are ergonomically designed for balance, control and comfort. For added convenience the sauce pans have straining lids and precision pouring spouts with flared rims for clean pouring. An essential part of any kitchen, Sauce Pans simmer, boil and warm food gently.